nlon:bibliography
  • Includes bibliographies and index (xsd:string)
nlon:classificationNumberOfNLK
  • 363.192 (xsd:string)
dc:creator
  • Saxby, M. J (xsd:string)
nlon:datePublished
  • 2025-06-07T16:45:53 (xsd:dateTime)
nlon:ddc
  • 363.192 (xsd:string)
nlon:editionOfDDC
  • 20 (xsd:string)
bibframe:extent
  • 25 cm (xsd:string)
  • ill (xsd:string)
  • xii, 260 p (xsd:string)
bibo:isbn
  • 0751400963 (xsd:string)
dcterms:issued
  • c1993 (xsd:string)
nlon:issuedYear
  • 1993 (xsd:string)
nlon:itemNumberOfNLK
  • F686t (xsd:string)
nlon:keyword
  • FOOD (xsd:string)
  • OFFFLAVOURS (xsd:string)
  • TAINTS (xsd:string)
rdfs:label
  • Food taints and off-flavours / edited by M. J. Saxby (xsd:string)
nlon:localHolding
  • WM170153 (xsd:string)
nlon:publicationPlace
  • London (xsd:string)
dc:publisher
  • Blackie Academic & Professional (xsd:string)
rdfs:seeAlso
dcterms:subject
dcterms:title
  • Food taints and off-flavours (xsd:string)
rdf:type
nlon:typeOfData