skos:altLabel
  • I, Jaejun (xsd:string)
nlon:associatedLanguage
  • 한국어 (xsd:string)
nlon:birthYear
  • 1962 (xsd:int)
nlon:create
nlon:datePublished
  • 2021-01-31T00:02:22 (xsd:dateTime)
nlon:fieldOfActivity
  • 식품 영양학[食品營養學] (xsd:string)
schema:gender
  • 여성 (xsd:string)
nlon:isni
  • 0000000465113831 (xsd:string)
schema:jobTitle
  • 교수(대학)[敎授] (xsd:string)
  • 연구원(연구자)[硏究員] (xsd:string)
rdfs:label
  • 이재준 (xsd:string)
dcterms:modified
  • 2018-11-28T13:36:39 (xsd:dateTime)
foaf:name
  • 이재준 (xsd:string)
skos:prefLabel
  • 이재준 (xsd:string)
owl:sameAs
dc:source
  • 기능성 식품 평가법, (전통식품첨단화인력양성사업단(NURI)), 2008 (xsd:string)
  • 한국연구자정보(KRI) https://www.kri.go.kr (xsd:string)
rdf:type