skos:altLabel
  • Gu, Gyeonghyeong (xsd:string)
  • Ku, Kyung-Hyung (xsd:string)
  • Ku, Kyunghyung (xsd:string)
nlon:associatedLanguage
  • 한국어 (xsd:string)
nlon:birthYear
  • 1964 (xsd:int)
nlon:create
nlon:datePublished
  • 2021-01-31T00:02:22 (xsd:dateTime)
nlon:fieldOfActivity
  • 농작물[農作物] (xsd:string)
  • 식품 공학[食品工學] (xsd:string)
schema:gender
  • 여성 (xsd:string)
nlon:isni
  • 0000000460972776 (xsd:string)
schema:jobTitle
  • 연구원(연구자)[硏究員] (xsd:string)
rdfs:label
  • 구경형 (xsd:string)
dcterms:modified
  • 2020-06-10T09:06:25 (xsd:dateTime)
foaf:name
  • 구경형 (xsd:string)
skos:prefLabel
  • 구경형 (xsd:string)
owl:sameAs
dc:source
  • 한국연구자정보(KRI) https://www.kri.go.kr (xsd:string)
  • 효모발효한 대두침출액으로부터의 대두올리고당 생산, (한국식품과학회), 1997 (xsd:string)
rdf:type